Influence of glutamine and vitamin E on the performance and the immune responses of broiler chickens
This study aimed at evaluating the influence of Glutamine (Gln) and Vitamin E (VE) supplementation on the performance and immune response of broilers. A completely randomizes experimental design with a 2 x 3 (VE x Gln) factorial arrangement was used. VE was supplemented at 10 and 500 mg/kg feed, wit...
Gorde:
| Argitaratua izan da: | Revista Brasileira de Ciência Avícola |
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| Egile Nagusiak: | , , , , |
| Formatua: | Artigo |
| Hizkuntza: | Inglês |
| Argitaratua: |
Fundação APINCO de Ciência e Tecnologia Avícolas
2006
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| Gaiak: | |
| Sarrera elektronikoa: | https://www.redalyc.org/articulo.oa?id=179713992007 |
| Etiketak: |
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