Protein, methionine+cystine and lysine levels for Japanese quails during the production phase

An experiment was conducted at Faculdade de Medicina Veterinária e Zootecnia/Unesp - Botucatu for 168 days to evaluate the effects of protein, Met + Cys and lysine diet levels on egg production and egg quality of laying Japanese quails. Quails with 42 days of age were reared in a completely randomiz...

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Publikašuvnnas:	Revista Brasileira de Ciência Avícola
Váldodahkkit:	EA Garcia, AA Mendes, CC Pizzolante, ESPB Saldanha, J Moreira, C Mori, AC Pavan
Materiálatiipa:	Artigo
Giella:	Inglês
Almmustuhtton:	Fundação APINCO de Ciência e Tecnologia Avícolas 2005
Fáttát:	Agrociencias
Liŋkkat:	https://www.redalyc.org/articulo.oa?id=179713985002
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