Protein, methionine+cystine and lysine levels for Japanese quails during the production phase
An experiment was conducted at Faculdade de Medicina Veterinária e Zootecnia/Unesp - Botucatu for 168 days to evaluate the effects of protein, Met + Cys and lysine diet levels on egg production and egg quality of laying Japanese quails. Quails with 42 days of age were reared in a completely randomiz...
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| Publicat a: | Revista Brasileira de Ciência Avícola |
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| Autors principals: | , , , , , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Fundação APINCO de Ciência e Tecnologia Avícolas
2005
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| Matèries: | |
| Accés en línia: | https://www.redalyc.org/articulo.oa?id=179713985002 |
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