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Adhesion of Bifidobacteria to Granular Starch and Its Implications in Probiotic Technologies

Adhesion of 19 Bifidobacterium strains to native maize, potato, oat, and barley starch granules was examined to investigate links between adhesion and substrate utilization and to determine if adhesion to starch could be exploited in probiotic food technologies. Starch adhesion was not characteristi...

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Detalhes bibliográficos
Main Authors: Crittenden, R., Laitila, A., Forssell, P., Mättö, J., Saarela, M., Mattila-Sandholm, T., Myllärinen, P.
Formato: Artigo
Idioma:Inglês
Publicado em: American Society for Microbiology (ASM) 2001
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Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC93045/
https://ncbi.nlm.nih.gov/pubmed/11472921
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.67.8.3469-3475.2001
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