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Adhesion of Bifidobacteria to Granular Starch and Its Implications in Probiotic Technologies

Adhesion of 19 Bifidobacterium strains to native maize, potato, oat, and barley starch granules was examined to investigate links between adhesion and substrate utilization and to determine if adhesion to starch could be exploited in probiotic food technologies. Starch adhesion was not characteristi...

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Detaylı Bibliyografya
Asıl Yazarlar: Crittenden, R., Laitila, A., Forssell, P., Mättö, J., Saarela, M., Mattila-Sandholm, T., Myllärinen, P.
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: American Society for Microbiology (ASM) 2001
Konular:
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC93045/
https://ncbi.nlm.nih.gov/pubmed/11472921
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.67.8.3469-3475.2001
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