Purification and Characterization of Two Different α-l-Rhamnosidases, RhaA and RhaB, from Aspergillus aculeatus

Two proteins exhibiting α-l-rhamnosidase activity, RhaA and RhaB, were identified upon fractionation and purification of a culture filtrate from Aspergillus aculeatus grown on hesperidin. Both proteins were shown to be N glycosylated and had molecular masses of 92 and 85 kDa, of which approximately...

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Pubblicato in:	Appl Environ Microbiol
Autori principali:	Manzanares, Paloma, van den Broeck, Hetty C., de Graaff, Leo H., Visser, Jaap
Natura:	Artigo
Lingua:	Inglês
Pubblicazione:	American Society for Microbiology (ASM) 2001
Soggetti:	Mycology
Accesso online:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC92860/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/11319105/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/AEM.67.5.2230-2234.2001
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