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Production of Capsular Polysaccharide of Streptococcus pneumoniae Type 14 and Its Purification by Affinity Chromatography

We describe a rapid and efficient method for producing the capsular polysaccharide of Streptococcus pneumoniae by fermentation on tryptic soy broth and purification of this compound by using immobilized soybean lectin as an affinity adsorbent. In principle, the same strategy can be used to produce p...

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Detalles Bibliográficos
Main Authors: Suárez, Norma, Fraguas, Laura Franco, Texeira, Esther, Massaldi, Hugo, Batista-Viera, Francisco, Ferreira, Fernando
Formato: Artigo
Idioma:Inglês
Publicado: American Society for Microbiology 2001
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Acceso en liña:https://ncbi.nlm.nih.gov/pmc/articles/PMC92674/
https://ncbi.nlm.nih.gov/pubmed/11157270
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.67.2.969-971.2001
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