Rapid Characterization of Spores of Bacillus cereus Group Bacteria by Matrix-Assisted Laser Desorption-Ionization Time-of-Flight Mass Spectrometry

Matrix-assisted laser desorption-ionization (MALDI) time-of-flight mass spectrometry was used to characterize the spores of 14 microorganisms of the Bacillus cereus group. This group includes the four Bacillus species B. anthracis, B. cereus, B. mycoides, and B. thuringiensis. MALDI mass spectra obt...

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Detalhes bibliográficos

Publicado no:	Appl Environ Microbiol
Principais autores:	Ryzhov, Victor, Hathout, Yetrib, Fenselau, Catherine
Formato:	Artigo
Idioma:	Inglês
Publicado em:	American Society for Microbiology (ASM) 2000
Assuntos:	Public Health Microbiology
Acesso em linha:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC92227/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/10966397/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.66.9.3828-3834.2000
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