Comparative Experiments To Examine the Effects of Heating on Vegetative Cells and Spores of Clostridium perfringens Isolates Carrying Plasmid Genes versus Chromosomal Enterotoxin Genes

Clostridium perfringens enterotoxin (CPE) is an important virulence factor for both C. perfringens type A food poisoning and several non-food-borne human gastrointestinal diseases. Recent studies have indicated that C. perfringens isolates associated with food poisoning carry a chromosomal cpe gene,...

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Detalhes bibliográficos

Publicado no:	Appl Environ Microbiol
Principais autores:	Sarker, Mahfuzur R., Shivers, Robert P., Sparks, Shauna G., Juneja, Vijay K., McClane, Bruce A.
Formato:	Artigo
Idioma:	Inglês
Publicado em:	American Society for Microbiology (ASM) 2000
Assuntos:	Food Microbiology
Acesso em linha:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC92139/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/10919775/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.66.8.3234-3240.2000
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