Isolation of Tannin-Degrading Lactobacilli from Humans and Fermented Foods

Lactobacilli with tannase activity were isolated from human feces and fermented foods. A PCR-based taxonomic assay revealed that the isolates belong to Lactobacillus plantarum, L. paraplantarum, and L. pentosus. Additional studies on a range of Lactobacillus species from established culture collecti...

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Detalhes bibliográficos

Publicado no:	Appl Environ Microbiol
Principais autores:	Osawa, Ro, Kuroiso, Keiko, Goto, Satoshi, Shimizu, Akira
Formato:	Artigo
Idioma:	Inglês
Publicado em:	American Society for Microbiology (ASM) 2000
Assuntos:	Environmental Microbiology and Biodegradation
Acesso em linha:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC92117/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/10877812/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.66.7.3093-3097.2000
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