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Effect of Cattle Diet on Escherichia coli O157:H7 Acid Resistance

The duration of shedding of Escherichia coli O157 isolates by hay-fed and grain-fed steers experimentally inoculated with E. coli O157:H7 was compared, as well as the acid resistance of the bacteria. The hay-fed animals shed E. coli O157 longer than the grain-fed animals, and irrespective of diet, t...

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Bibliografische gegevens
Hoofdauteurs: Hovde, Carolyn J., Austin, Paula R., Cloud, Karen A., Williams, Christopher J., Hunt, Carl W.
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: American Society for Microbiology 1999
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Online toegang:https://ncbi.nlm.nih.gov/pmc/articles/PMC91480/
https://ncbi.nlm.nih.gov/pubmed/10388727
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