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A New Sensitive Bioassay for Determination of Microbially Available Phosphorus in Water

The content of assimilable organic carbon has been proposed to control the growth of microbes in drinking water. However, recent results have shown that there are regions where it is predominantly phosphorus which determines the extent of microbial growth in drinking waters. Even a very low concentr...

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Библиографические подробности
Опубликовано в::Appl Environ Microbiol
Главные авторы: Lehtola, Markku J., Miettinen, Ilkka T., Vartiainen, Terttu, Martikainen, Pertti J.
Формат: Artigo
Язык:Inglês
Опубликовано: American Society for Microbiology (ASM) 1999
Предметы:
Online-ссылка:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC91293/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/10223996/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.65.5.2032-2034.1999
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