Heat Resistance of Native and Demineralized Spores of Bacillus subtilis Sporulated at Different Temperatures

Demineralization reduced heat resistance of B. subtilis spores, but the pattern and magnitude of the reduction depended on sporulation temperature and on heating menstruum pH. The differences in heat resistance of native spores caused by sporulation temperature almost disappeared after demineralizat...

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Bibliografski detalji

Izdano u:	Appl Environ Microbiol
Glavni autori:	Palop, Alfredo, Sala, Francisco J., Condón, Santiago
Format:	Artigo
Jezik:	Inglês
Izdano:	American Society for Microbiology (ASM) 1999
Teme:	Physiology and Biotechnology
Online pristup:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC91181/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/10049900/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.65.3.1316-1319.1999
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