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Isolation of Deinococcus Species from Commercial Oyster Extract

Deinococci with radiation resistance greater than that of Deinococcus radiophilus (ATCC 27603) were isolated from three commercial oyster extracts stored at 4, 20, and 30°C. During storage the number of other bacteria declined and deinococci became the predominant group in the microflora, particular...

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Bibliografische gegevens
Gepubliceerd in:Appl Environ Microbiol
Hoofdauteurs: Chan, W. F., O’Toole, D. K.
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: American Society for Microbiology (ASM) 1999
Onderwerpen:
Online toegang:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC91106/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/9925627/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.65.2.846-848.1999
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