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Effect of Compressed Carbon Dioxide on Microbial Cell Viability

In order to study the influence of compressed carbon dioxide, over a range of pressures (1.5 to 5.5 MPa) and exposure times (up to 7 h), on the survival of Escherichia coli, Saccharomyces cerevisiae, and Enterococcus faecalis, a new pressurizable reactor system was conceived. Microbial cells were in...

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Bibliografiske detaljer
Main Authors: Debs-Louka, E., Louka, N., Abraham, G., Chabot, V., Allaf, K.
Format: Artigo
Sprog:Inglês
Udgivet: American Society for Microbiology 1999
Fag:
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC91071/
https://ncbi.nlm.nih.gov/pubmed/9925592
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