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Bacterial Oxidation of Dibromomethane and Methyl Bromide in Natural Waters and Enrichment Cultures

Bacterial oxidation of (14)CH(2)Br(2) and (14)CH(3)Br was measured in freshwater, estuarine, seawater, and hypersaline-alkaline samples. In general, bacteria from the various sites oxidized similar amounts of (14)CH(2)Br(2) and comparatively less (14)CH(3)Br. Bacterial oxidation of (14)CH(3)Br was r...

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Main Authors: Goodwin, K. D., Schaefer, J. K., Oremland, R. S.
Formáid: Artigo
Teanga:Inglês
Foilsithe: American Society for Microbiology 1998
Ábhair:
Rochtain Ar Líne:https://ncbi.nlm.nih.gov/pmc/articles/PMC90901/
https://ncbi.nlm.nih.gov/pubmed/9835541
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