Effect of graded levels of dietary Bacillus toyonensis and Bifidobacterium bifidum supplementation on growth, carcass traits and ileal histomorphometry and microbiota of growing quails

This experiment investigated the role of graded dietary levels of two probiotic strains (Bacillus toyonensis; BT and Bifidobacterium bifidum; BB) on the growth rate, carcass traits, physiological and histological aspects of growing Japanese quail. One thousand and three hundred sixty one-day-old un-...

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Dades bibliogràfiques
Publicat a:Saudi J Biol Sci
Autors principals: Nour, Mohamed A., El-Hindawy, Mohamed M., Qattan, Shaza Y.A., Abou-Kassem, Diaa E., Ashour, Elwy A., Aboelenin, Salama M., Soliman, Mohamed M., Abdel-Moneim, Abdel-Moneim E.
Format: Artigo
Idioma:Inglês
Publicat: Elsevier 2021
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Original Article
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC8325023/
https://ncbi.nlm.nih.gov/pubmed/34354439
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.sjbs.2021.04.054
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