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Anti-Atherogenic Effect of 10% Supplementation of Anchovy (Engraulis encrasicolus) Waste Protein Hydrolysates in ApoE-Deficient Mice

Fish protein consumption exerts beneficial metabolic effects on human health, also correlating with a decreased risk for cardiovascular disease. Fish waste contains high amount of proteins and utilization may offer the opportunity for generating compounds advantageous for human health. Especially, f...

Ausführliche Beschreibung

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Bibliographische Detailangaben
Veröffentlicht in:Nutrients
Hauptverfasser: Abbate, Jessica Maria, Macrì, Francesco, Arfuso, Francesca, Iaria, Carmelo, Capparucci, Fabiano, Anfuso, Carmelo, Ieni, Antonio, Cicero, Luca, Briguglio, Giovanni, Lanteri, Giovanni
Format: Artigo
Sprache:Inglês
Veröffentlicht: MDPI 2021
Schlagworte:
Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC8308468/
https://ncbi.nlm.nih.gov/pubmed/34206655
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu13072137
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