Brown Algae Phlorotannins: A Marine Alternative to Break the Oxidative Stress, Inflammation and Cancer Network

According to the WHO, cancer was responsible for an estimated 9.6 million deaths in 2018, making it the second global leading cause of death. The main risk factors that lead to the development of this disease include poor behavioral and dietary habits, such as tobacco use, alcohol use and lack of fr...

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Bibliografiske detaljer
Udgivet i:Foods
Main Authors: Catarino, Marcelo D., Amarante, Sónia J., Mateus, Nuno, Silva, Artur M. S., Cardoso, Susana M.
Format: Artigo
Sprog:Inglês
Udgivet: MDPI 2021
Fag:
Review
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC8307260/
https://ncbi.nlm.nih.gov/pubmed/34202184
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/foods10071478
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