Yüklüyor......
Impact of Coffee/Green Tea/Soft Drink Consumption on the Risk of Hyperuricemia: A Cross-Sectional Study
This cross-sectional study aimed to investigate the association between hyperuricemia and the frequency of coffee, tea, and soft drink consumption, based on data from the Korean Genome and Epidemiology Study (KoGES) (2004–2016). We used the KoGES health examinee data, obtained from urban residents a...
Kaydedildi:
| Yayımlandı: | Int J Environ Res Public Health |
|---|---|
| Asıl Yazarlar: | , , , , , , |
| Materyal Türü: | Artigo |
| Dil: | Inglês |
| Baskı/Yayın Bilgisi: |
MDPI
2021
|
| Konular: | |
| Online Erişim: | https://ncbi.nlm.nih.gov/pmc/articles/PMC8306445/ https://ncbi.nlm.nih.gov/pubmed/34299750 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ijerph18147299 |
| Etiketler: |
Etiketle
Etiket eklenmemiş, İlk siz ekleyin!
|