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The Effect of Grain Preservatives on the Growth of the Fungus Fusarium Graminearum and on the Quantity of Zearalenone
In the present study, the effects of preservatives, “Luprosil(®)” (propionic acid) and “Gasol” (contains organic acids and some additional compounds) on the growth of mycelium and the toxin content of stored grain (oats) infected by Fusarium and containing zearalenone have been examined. The toxin q...
Guardat en:
| Publicat a: | Acta Vet Scand |
|---|---|
| Autors principals: | , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
BioMed Central
2021
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC8300506/ https://ncbi.nlm.nih.gov/pubmed/6211963 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/BF03548667 |
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