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Free Fatty Acids Are Associated with the Cognitive Functions in Stroke Survivors
Ischemic stroke is a leading cause of motor impairment and psychosocial disability. Although free fatty acids (FFA) have been proven to affect the risk of stroke and potentially dementia, the evidence of their impact on cognitive functions in stroke patients is lacking. We aimed to establish such po...
Gardado en:
| Publicado en: | Int J Environ Res Public Health |
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| Main Authors: | , , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
MDPI
2021
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| Assuntos: | |
| Acceso en liña: | https://ncbi.nlm.nih.gov/pmc/articles/PMC8296333/ https://ncbi.nlm.nih.gov/pubmed/34208689 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ijerph18126500 |
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