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Development of a Direct and Rapid Detection Method for Viable but Non-culturable State of Pediococcus acidilactici
Pediococcus acidilactici may significantly reduce the pH-value, and thus has different influence, including serving as a probiotic in human microbiota but a spoilage in human food as it could change the flavor. Pediococcus acidilactici is also capable of entering into the viable but non-culturable (...
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| Gepubliceerd in: | Front Microbiol |
|---|---|
| Hoofdauteurs: | , , , , , |
| Formaat: | Artigo |
| Taal: | Inglês |
| Gepubliceerd in: |
Frontiers Media S.A.
2021
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| Onderwerpen: | |
| Online toegang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC8283312/ https://ncbi.nlm.nih.gov/pubmed/34276618 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fmicb.2021.687691 |
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