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GAD65Cre Drives Reporter Expression in Multiple Taste Cell Types

In taste buds, Type I cells represent the majority of cells (50–60%) and primarily have a glial-like function in taste buds. However, recent studies suggest that they have additional sensory and signaling functions including amiloride-sensitive salt transduction, oxytocin modulation of taste, and su...

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Bibliografiske detaljer
Udgivet i:Chem Senses
Main Authors: Larson, Eric D, Vandenbeuch, Aurelie, Anderson, Catherine B, Kinnamon, Sue C
Format: Artigo
Sprog:Inglês
Udgivet: Oxford University Press 2021
Fag:
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC8276891/
https://ncbi.nlm.nih.gov/pubmed/34160573
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/chemse/bjab033
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