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Barriers and opportunities to restricting marketing of unhealthy foods and beverages to children in Nepal: a policy analysis
BACKGROUND: Marketing of foods and non-alcoholic beverages high in saturated fats, trans-fatty acids, free sugars, or salt (“unhealthy foods”) to children is contributing to increasing child obesity. However, many countries have not implemented WHO recommendations to restrict marketing of unhealthy...
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| Pubblicato in: | BMC Public Health |
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| Autori principali: | , , , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
BioMed Central
2021
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC8268610/ https://ncbi.nlm.nih.gov/pubmed/34238256 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12889-021-11257-y |
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