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Dietary soluble flaxseed oils as a source of omega-3 polyunsaturated fatty acids for laying hens
The present study investigated the effect of dietary soluble flaxseed oil (SFO), as a source of omega-3 polyunsaturated fatty acids, on the fatty acid composition of egg yolk and various indices including laying performance, egg quality, nutrient composition of eggs, egg stability upon storage, and...
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| Udgivet i: | Poult Sci |
|---|---|
| Main Authors: | , , , , , , |
| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
Elsevier
2021
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| Fag: | |
| Online adgang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC8264210/ https://ncbi.nlm.nih.gov/pubmed/34229219 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.psj.2021.101276 |
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