What Do Secondary Schools Need to Create Healthier Canteens? The Development of an Implementation Plan

Introduction: The Netherlands Nutrition Centre developed guidelines to improve the availability and accessibility of healthier food products in Dutch canteens. This paper describes the development of an implementation plan to facilitate implementation of Guidelines for Healthier Canteens in Dutch se...

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Shranjeno v:
Bibliografske podrobnosti
izdano v:Front Public Health
Main Authors: Evenhuis, Irma J., Vyth, Ellis L., van Nassau, Femke, Veldhuis, Lydian, Westerman, Marjan J., Seidell, Jacob C., Renders, Carry M.
Format: Artigo
Jezik:Inglês
Izdano: Frontiers Media S.A. 2021
Teme:
Public Health
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC8261152/
https://ncbi.nlm.nih.gov/pubmed/34249845
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fpubh.2021.683556
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