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What Do Secondary Schools Need to Create Healthier Canteens? The Development of an Implementation Plan

Introduction: The Netherlands Nutrition Centre developed guidelines to improve the availability and accessibility of healthier food products in Dutch canteens. This paper describes the development of an implementation plan to facilitate implementation of Guidelines for Healthier Canteens in Dutch se...

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Bibliografiska uppgifter
I publikationen:Front Public Health
Huvudupphovsmän: Evenhuis, Irma J., Vyth, Ellis L., van Nassau, Femke, Veldhuis, Lydian, Westerman, Marjan J., Seidell, Jacob C., Renders, Carry M.
Materialtyp: Artigo
Språk:Inglês
Publicerad: Frontiers Media S.A. 2021
Ämnen:
Länkar:https://ncbi.nlm.nih.gov/pmc/articles/PMC8261152/
https://ncbi.nlm.nih.gov/pubmed/34249845
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fpubh.2021.683556
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