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Associative learning of non-sugar nectar components: amino acids modify nectar preference in a hawkmoth
The nearly ubiquitous presence of amino acids in the nectar of flowering plants has led to significant interest in the relevance of these compounds to pollinator behavior and physiology. A number of flower-visiting animals exhibit behavioral preferences for nectar solutions containing amino acids, b...
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| Publicat a: | J Exp Biol |
|---|---|
| Autors principals: | , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
The Company of Biologists Ltd
2021
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC8246342/ https://ncbi.nlm.nih.gov/pubmed/34142140 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1242/jeb.234633 |
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