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The Neuroprotective Effect of Tea Polyphenols on the Regulation of Intestinal Flora

Tea polyphenols (TPs) are the general compounds of natural polyhydroxyphenols extracted in tea. Although a large number of studies have shown that TPs have obvious neuroprotective and neuro repair effects, they are limited due to the low bioavailability in vivo. However, TPs can act indirectly on th...

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Библиографические подробности
Опубликовано в: :Molecules
Главные авторы: Zhang, Zhicheng, Zhang, Yuting, Li, Junmin, Fu, Chengxin, Zhang, Xin
Формат: Artigo
Язык:Inglês
Опубликовано: MDPI 2021
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Online-ссылка:https://ncbi.nlm.nih.gov/pmc/articles/PMC8233780/
https://ncbi.nlm.nih.gov/pubmed/34204244
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/molecules26123692
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