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UHPLC-ESI-QTOF-MS/MS Metabolite Profiling of the Antioxidant and Antidiabetic Activities of Red Cabbage and Broccoli Seeds and Sprouts

The antioxidant and antidiabetic properties and metabolite profiling of ethanol extracts of red cabbage (RC) and broccoli (BR) seeds and sprouts were investigated in this study. The total phenolic, flavonoid, and saponin contents were in the ranges of 385.4–480.4 mg FAE/100 g, 206.9–215.6 mg CE/100...

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Detalhes bibliográficos
Publicado no:Antioxidants (Basel)
Main Authors: Aloo, Simon-Okomo, Ofosu, Fred-Kwame, Daliri, Eric-Banan-Mwine, Oh, Deog-Hwan
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI 2021
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC8229501/
https://ncbi.nlm.nih.gov/pubmed/34073543
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/antiox10060852
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