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Microbiomes of commercially-available pine nuts and sesame seeds

Metagenomic analysis of food is becoming more routine and can provide important information pertaining to the shelf life potential and the safety of these products. However, less information is available on the microbiomes associated with low water activity foods. Pine nuts and sesame seeds, and foo...

詳細記述

保存先:
書誌詳細
出版年:PLoS One
主要な著者: Fay, Megan, Salazar, Joelle K., Ramachandran, Padmini, Stewart, Diana
フォーマット: Artigo
言語:Inglês
出版事項: Public Library of Science 2021
主題:
オンライン・アクセス:https://ncbi.nlm.nih.gov/pmc/articles/PMC8216511/
https://ncbi.nlm.nih.gov/pubmed/34153055
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0252605
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