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Re‐examining the implications of COVID‐19 on the Canadian dairy and poultry sectors
The dairy and poultry sectors responded quickly to the initial adjustments in the quantity and nature of food products forced by the shuttering of the hospitality sector and the subsequent switch to buying food from grocery stores. In addition, these sectors were less affected by the labor availabil...
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| Udgivet i: | Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie |
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| Main Authors: | , , , |
| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
John Wiley and Sons Inc.
2021
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| Fag: | |
| Online adgang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC8206990/ https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1111/cjag.12284 |
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