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Pectin as Rheology Modifier of a Gelatin-Based Biomaterial Ink
Gelatin is a natural biopolymer extensively used for tissue engineering applications due to its similarities to the native extracellular matrix. However, the rheological properties of gelatin formulations are not ideal for extrusion-based bioprinting. In this work, we present an approach to improve...
שמור ב:
| הוצא לאור ב: | Materials (Basel) |
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| Main Authors: | , , , , , , , , , , , |
| פורמט: | Artigo |
| שפה: | Inglês |
| יצא לאור: |
MDPI
2021
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| נושאים: | |
| גישה מקוונת: | https://ncbi.nlm.nih.gov/pmc/articles/PMC8201283/ https://ncbi.nlm.nih.gov/pubmed/34198912 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ma14113109 |
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