The Role of Nutrition in COVID-19 Susceptibility and Severity of Disease: A Systematic Review

BACKGROUND: Many nutrients have powerful immunomodulatory actions with the potential to alter susceptibility to coronavirus disease 2019 (COVID-19) infection, progression to symptoms, likelihood of severe disease, and survival. OBJECTIVE: The aim was to review the latest evidence on how malnutrition...

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Detalhes bibliográficos
Publicado no:J Nutr
Main Authors: James, Philip T, Ali, Zakari, Armitage, Andrew E, Bonell, Ana, Cerami, Carla, Drakesmith, Hal, Jobe, Modou, Jones, Kerry S, Liew, Zara, Moore, Sophie E, Morales-Berstein, Fernanda, Nabwera, Helen M, Nadjm, Behzad, Pasricha, Sant-Rayn, Scheelbeek, Pauline, Silver, Matt J, Teh, Megan R, Prentice, Andrew M
Formato: Artigo
Idioma:Inglês
Publicado em: Oxford University Press 2021
Assuntos:
Nutrition and Disease
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC8194602/
https://ncbi.nlm.nih.gov/pubmed/33982105
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jn/nxab059
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