Chinese Breast Milk Fat Composition and Its Associated Dietary Factors: A Pilot Study on Lactating Mothers in Beijing

Regional differences were found in breast milk composition. This study intended to profile the composition of fatty acid (FA) and triacylglycerol (TAG) in Chinese breast milk and to explore its association with maternal diet. Breast milk samples and data of 52 lactating women at 60–90 days postpartu...

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Tallennettuna:
Bibliografiset tiedot
Julkaisussa:Front Nutr
Päätekijät: Wu, Wei, Balter, Adi, Vodsky, Victoria, Odetallh, Yatreb, Ben-Dror, Gai, Zhang, Yumei, Zhao, Ai
Aineistotyyppi: Artigo
Kieli:Inglês
Julkaistu: Frontiers Media S.A. 2021
Aiheet:
Nutrition
Linkit:https://ncbi.nlm.nih.gov/pmc/articles/PMC8193926/
https://ncbi.nlm.nih.gov/pubmed/34124115
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fnut.2021.606950
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