Understanding Patterns and Drivers of Bouillon Use in Northern Ghana to Inform Fortification Planning

OBJECTIVES: To explore the potential for bouillon as a micronutrient fortification vehicle in northern Ghana, we assessed market availability, household purchase and consumption of bouillon products, and perceptions of bouillon and salt. METHODS: We selected 28 clusters in the Tolon and Kumbungu dis...

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Bibliografiske detaljer
Udgivet i:Curr Dev Nutr
Main Authors: Kumordzie, Sika, Davis, Jennie, Adams, Katherine, Tan, Xiuping, Adu-Afarwuah, Seth, Wessells, K. Ryan, Arnold, Charles, Becher, Emily, Haskell, Marjorie, Vosti, Stephen, Engle-Stone, Reina, Tarini, Ann
Format: Artigo
Sprog:Inglês
Udgivet: Oxford University Press 2021
Fag:
Global Nutrition
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC8181079/
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/cdn/nzab045_037
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