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Barriers to Long-Term Maintenance of a Gluten-Free Diet in People With Celiac Disease
OBJECTIVES: Currently the only treatment for celiac disease (CD), an autoimmune disease triggered by ingestion of the protein gluten, is a gluten-free (GF) diet. This study aimed to examine some barriers (GF food accessibility, social support, GF food knowledge) to maintaining a GF diet. METHODS: A...
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| Veröffentlicht in: | Curr Dev Nutr |
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| Hauptverfasser: | , , , , |
| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
Oxford University Press
2021
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| Schlagworte: | |
| Online Zugang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC8180785/ https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/cdn/nzab051_002 |
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