Wird geladen...

Induction and Repression of Hydrolase Genes in Aspergillus oryzae

The filamentous fungus Aspergillus oryzae, also known as yellow koji mold, produces high levels of hydrolases such as amylolytic and proteolytic enzymes. This property of producing large amounts of hydrolases is one of the reasons why A. oryzae has been used in the production of traditional Japanese...

Ausführliche Beschreibung

Gespeichert in:
Bibliographische Detailangaben
Veröffentlicht in:Front Microbiol
Hauptverfasser: Tanaka, Mizuki, Gomi, Katsuya
Format: Artigo
Sprache:Inglês
Veröffentlicht: Frontiers Media S.A. 2021
Schlagworte:
Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC8180590/
https://ncbi.nlm.nih.gov/pubmed/34108952
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fmicb.2021.677603
Tags: Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!