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Genome-Wide Association Study for Grain Micronutrient Concentrations in Wheat Advanced Lines Derived From Wild Emmer

Wheat is one of the important staple crops as the resources of both food and micronutrient for most people of the world. However, the levels of micronutrients (especially Fe and Zn) in common wheat are inherently low. Biofortification is an effective way to increase the micronutrient concentration o...

Disgrifiad llawn

Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Cyhoeddwyd yn:Front Plant Sci
Prif Awduron: Liu, Jia, Huang, Lin, Li, Tingxuan, Liu, Yaxi, Yan, Zehong, Tang, Guan, Zheng, Youliang, Liu, Dengcai, Wu, Bihua
Fformat: Artigo
Iaith:Inglês
Cyhoeddwyd: Frontiers Media S.A. 2021
Pynciau:
Mynediad Ar-lein:https://ncbi.nlm.nih.gov/pmc/articles/PMC8160437/
https://ncbi.nlm.nih.gov/pubmed/34054897
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fpls.2021.651283
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