Biological Control of Chili Damping-Off Disease, Caused by Pythium myriotylum

Pythium myriotylum is a notorious soil-borne oomycete that causes post-emergence damping-off in chili pepper. Of various disease management strategies, utilization of plant growth promoting rhizobacteria (PGPR) in disease suppression and plant growth promotion is an interesting strategy. The present...

ver descrição completa

Na minha lista:
Detalhes bibliográficos
Publicado no:Front Microbiol
Main Authors: Hyder, Sajjad, Gondal, Amjad Shahzad, Rizvi, Zarrin Fatima, Atiq, Rashida, Haider, Muhammad Irtaza Sajjad, Fatima, Nida, Inam-ul-Haq, Muhammad
Formato: Artigo
Idioma:Inglês
Publicado em: Frontiers Media S.A. 2021
Assuntos:
Microbiology
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC8155717/
https://ncbi.nlm.nih.gov/pubmed/34054741
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fmicb.2021.587431
Tags: Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!

Registos relacionados