Biological Control of Chili Damping-Off Disease, Caused by Pythium myriotylum

Pythium myriotylum is a notorious soil-borne oomycete that causes post-emergence damping-off in chili pepper. Of various disease management strategies, utilization of plant growth promoting rhizobacteria (PGPR) in disease suppression and plant growth promotion is an interesting strategy. The present...

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Detaylı Bibliyografya
Yayımlandı:Front Microbiol
Asıl Yazarlar: Hyder, Sajjad, Gondal, Amjad Shahzad, Rizvi, Zarrin Fatima, Atiq, Rashida, Haider, Muhammad Irtaza Sajjad, Fatima, Nida, Inam-ul-Haq, Muhammad
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: Frontiers Media S.A. 2021
Konular:
Microbiology
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC8155717/
https://ncbi.nlm.nih.gov/pubmed/34054741
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fmicb.2021.587431
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