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The protective effects of steamed ginger on adipogenesis in 3T3-L1 cells and adiposity in diet-induced obese mice
BACKGROUND/OBJECTIVES: The steamed ginger has been shown to have antioxidative effects and a protective effect against obesity. In the present study, we investigated the effects of ethanolic extract of steamed ginger (SGE) on adipogenesis in 3T3-L1 preadipocytes and diet-induced obesity (DIO) mouse...
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| Publié dans: | Nutr Res Pract |
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| Auteurs principaux: | , , |
| Format: | Artigo |
| Langue: | Inglês |
| Publié: |
The Korean Nutrition Society and the Korean Society of Community Nutrition
2021
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| Sujets: | |
| Accès en ligne: | https://ncbi.nlm.nih.gov/pmc/articles/PMC8155221/ https://ncbi.nlm.nih.gov/pubmed/34093970 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4162/nrp.2021.15.3.279 |
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