Metabolome and Transcriptome Integration Reveals Insights Into Flavor Formation of ‘Crimson’ Watermelon Flesh During Fruit Development

Metabolites have been reported as the main factor that influences the fruit flavor of watermelon. But the comprehensive study on the dynamics of metabolites during the development of watermelon fruit is not up-to-date. In this study, metabolome and transcriptome datasets of ‘Crimson’ watermelon frui...

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Detalles Bibliográficos
Publicado en:Front Plant Sci
Main Authors: Gong, Chengsheng, Diao, Weinan, Zhu, Hongju, Umer, Muhammad Jawad, Zhao, Shengjie, He, Nan, Lu, Xuqiang, Yuan, Pingli, Anees, Muhammad, Yang, Dongdong, Kaseb, M. O., Liu, Wenge
Formato: Artigo
Idioma:Inglês
Publicado: Frontiers Media S.A. 2021
Assuntos:
Plant Science
Acceso en liña:https://ncbi.nlm.nih.gov/pmc/articles/PMC8153042/
https://ncbi.nlm.nih.gov/pubmed/34054886
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fpls.2021.629361
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