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Red Raspberry (Rubus idaeus L.) Seed Oil: A Review

Raspberry (Rubus idaeus L.) seed oil (RSO) is considered as a source of high value bioactive compounds as fatty acids, tocopherols, tocotrienols, carotenoids, flavonoids, phytosterols, antioxidants, monoterpenes and many other chemical constituents. These compounds are appreciated as a source of nut...

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Dettagli Bibliografici
Pubblicato in:Plants (Basel)
Autori principali: Ispiryan, Audronė, Viškelis, Jonas, Viškelis, Pranas
Natura: Artigo
Lingua:Inglês
Pubblicazione: MDPI 2021
Soggetti:
Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC8151122/
https://ncbi.nlm.nih.gov/pubmed/34065144
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/plants10050944
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