Using Oral Microbiota Data to Design a Short Sucrose Intake Index

Excessive sucrose consumption is associated with numerous health problems, including dental caries, and is considered to play a critical role in shaping the human microbiota. Here, we aimed to confirm the association between sucrose exposure and oral microbiota profile, develop a short food-based in...

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Bibliographic Details
Published in:Nutrients
Main Authors: Esberg, Anders, Eriksson, Linda, Hasslöf, Pamela, Haworth, Simon, Holgerson, Pernilla Lif, Johansson, Ingegerd
Format: Artigo
Language:Inglês
Published: MDPI 2021
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Article
Online Access:https://ncbi.nlm.nih.gov/pmc/articles/PMC8143301/
https://ncbi.nlm.nih.gov/pubmed/33919427
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu13051400
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