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Perturbation of amygdala-cortical projections reduces ensemble coherence of palatability coding in gustatory cortex

Taste palatability is centrally involved in consumption decisions—we ingest foods that taste good and reject those that don't. Gustatory cortex (GC) and basolateral amygdala (BLA) almost certainly work together to mediate palatability-driven behavior, but the precise nature of their interplay d...

詳細記述

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書誌詳細
出版年:eLife
主要な著者: Lin, Jian-You, Mukherjee, Narendra, Bernstein, Max J, Katz, Donald B
フォーマット: Artigo
言語:Inglês
出版事項: eLife Sciences Publications, Ltd 2021
主題:
オンライン・アクセス:https://ncbi.nlm.nih.gov/pmc/articles/PMC8139825/
https://ncbi.nlm.nih.gov/pubmed/34018924
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.7554/eLife.65766
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