A carregar...
Growth Characteristics of Staphylococcus aureus and Escherichia coli in Whey from Sequentially Infected Milk
The growth of Staphylococcus aureus and Escherichia coli was followed in bovine whey samples which had been prepared from milk previously incubated with cultures of S. aureus or E. coli Staphylococcal strains were divided into 2 groups according to their ability to form compact or diffuse colonies o...
Na minha lista:
| Publicado no: | Acta Vet Scand |
|---|---|
| Main Authors: | , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
BioMed Central
1989
|
| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC8133195/ https://ncbi.nlm.nih.gov/pubmed/2260509 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/BF03547558 |
| Tags: |
Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!
|