Milk microfiltration process dataset annotated from a collection of scientific papers

Milk microfiltration process plays a key role in the dairy industry. Crossflow microfiltration of skimmed milk using a membrane with 0.1 µm mean pore size is widely used to fractionate the two main groups of dairy proteins: casein micelles (~150 nm) and serum proteins (~2-15 nm). Retentate, containi...

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Detalles Bibliográficos
Publicado en:Data Brief
Main Authors: Buche, Patrice, Dervaux, Stéphane, Leconte, Nadine, Belna, Maellis, Granger-Delacroix, Manon, Garnier-Lambrouin, Fabienne, Gregory, Gustavo, Barrois, Lucille, Gesan-Guiziou, Geneviève
Formato: Artigo
Idioma:Inglês
Publicado: Elsevier 2021
Assuntos:
Data Article
Acceso en liña:https://ncbi.nlm.nih.gov/pmc/articles/PMC8131563/
https://ncbi.nlm.nih.gov/pubmed/34026967
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.dib.2021.107063
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