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Optimization of parameters to improve transformation efficiency of elephant foot yam (Amorphophallus paeoniifolius (Dennst.) Nicolson

Elephant foot yam (Amorphophallus paeoniifolius (Dennst.) Nicolson), is an important edible tropical tuber crop, belonging to the family Araceae. Corms produced by this plant is very big and they are rich in starch, protein, mineral, vitamins, and dietary fiber but has acridity problem. This crop is...

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Detalhes bibliográficos
Publicado no:3 Biotech
Main Authors: Abraham, Leen N., Kamala, S., Sreekumar, J., Makeshkumar, T.
Formato: Artigo
Idioma:Inglês
Publicado em: Springer International Publishing 2021
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC8128963/
https://ncbi.nlm.nih.gov/pubmed/34055564
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13205-021-02824-6
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