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Hepatitis E Virus Infection and Butchers: A Case-Control Seroprevalence Study
BACKGROUND: Very few case-control studies to assess the risk of hepatitis E virus (HEV) infection in meat workers have been published. Therefore, we sought to determine: 1) the association of HEV IgG seropositivity and the occupation of butcher; and 2) the sociodemographic, work, clinical and behavi...
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| Publicado no: | Gastroenterology Res |
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| Main Authors: | , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Elmer Press
2021
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC8110237/ https://ncbi.nlm.nih.gov/pubmed/34007351 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.14740/gr1198 |
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